Price List 2023/2024
Meal Preparation
Prices are per person with a 2 adult minimum
3 course: $125 (starter, main with side dish, dessert)
5 course: $225 (Amuse, starter, salad, main, dessert)
Children under the age of 12 half price
Includes: chef’s time (prep work, cooking, service and light kitchen clean up) some specialty items. A server/waiter is included in meals for 8 or more guests.
Does not include: cost of food, shopping, taxes and gratuities
Special meals: (kids meals/dietary restrictions/food sensitivities) will be discussed on a “as needed” basis, and charged an extra 25% unless the whole menu has been chosen according to those specifications.
Holiday season meals: 50% surcharge
Shopping and wine pairing: additional $50/hour (cost of wine not included)
Additional Tablescaping and Table design: rates based on needs.
Specialty Cakes
6” 4 layers: $100
8” 3 layers: $150
Whimsical cakes: add 50$
Cooking Classes
Up to 4 people in your kitchen
Basic pasta workshop 4 hours: $350
Pasta, one bread and one sauce workshop: $500
Additional participant: $50
Full meal workshop: 6 hours $750
Children: No children below the age of 12.
Prices include ingredients.
Inter-Island Cooking Engagements
Prices as above plus:
Airfare reimbursement
One night hotel accommodation (before or after event)
Transfers (Uber or Taxi or rent a car) reimbursement
Deposit and Payment
Min deposit $200 upon booking
Full amount due one week before the event.
Full refund if canceled a week in advance.
